The Haida people of Canada's West Coast historically presented gifts of food in decorated cedar boxes. Designed in this tradition, wooden gift boxes are hand crafted from Canadian cedar, contain fillets of wild sockeye salmon, and display an authentic Haida graphic.  
                                         
Or for those who are travelling and space is a issue - try the vacuum packed Smoked Wild Sockeye Salmon, delicious and ready to eat. 

Another popular product - Wild Smoked Salmon Jerky is inspired by Canadian aboriginal recipes for preserving salmon. Strips of wild Pacific salmon are marinated in soy sauce and garlic, and then smoked and dried to chewy perfection. Beautifully packaged, this is a world class treat.